S'mores Cookies
Highlighted under: Baking & Desserts
Get ready to experience the ultimate indulgence with these S'mores Cookies! Combining gooey marshmallows, rich chocolate chunks, and crunchy graham cracker bits, these cookies capture the classic campfire treat in every delicious bite. Perfect for parties or a cozy night at home, they bring the nostalgia of summer evenings into your kitchen year-round.
These S'mores Cookies are not only a tasty treat, but they also bring back fond memories of gathering around the campfire.
The Perfect Combination of Flavors
These S'mores Cookies are a delightful fusion of flavors that will transport you back to your childhood campfire memories. The buttery cookies provide a perfect base, complemented by rich chocolate chunks that melt in your mouth. Each cookie is further enhanced by the sweetness of miniature marshmallows, providing that distinct gooey texture reminiscent of a traditional s'more. Finally, the graham cracker crumbs add a satisfying crunch and a hint of cinnamon, making each bite a well-rounded treat that appeals to both the young and the young at heart.
Incorporating ingredients like mini marshmallows and chocolate not only brings out the classic s'mores taste but also adds an element of surprise to your usual cookie recipe. The combination of these flavors creates an unforgettable experience that is perfect for any occasion.
Baking Tips for Success
To ensure your S'mores Cookies turn out perfectly, it’s important to avoid over-mixing the dough once the dry ingredients are added. This can result in tough cookies rather than the soft and chewy texture we desire. Mix until just combined for optimal results. Additionally, for extra gooeyness, consider slightly underbaking the cookies; this allows them to finish cooking on the baking sheet while retaining a tender center.
Another tip is to use quality chocolate chunks. High-quality chocolate will make a significant difference in flavor, transforming your cookies from simply good to utterly sublime. You can also mix and match different chocolates, such as dark or milk chocolate, to create unique flavors tailored to your taste.
Serving Suggestions and Variations
Ingredients
Ingredients
S'mores Cookie Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chunks
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
Combine all ingredients to create a delicious s'mores cookie dough.
Instructions
Instructions
Prepare the Dough
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.
Combine Dry Ingredients
In another bowl, whisk together the flour, baking soda, and salt. Gradually add to the butter mixture, mixing until just combined.
Add S'mores Elements
Fold in the chocolate chunks, mini marshmallows, and graham cracker crumbs until evenly distributed.
Bake
Preheat your oven to 350°F (175°C). Drop tablespoonfuls of dough onto ungreased baking sheets and bake for about 12 minutes, or until golden.
Cool and Enjoy
Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely. Enjoy your S'mores Cookies!
Make sure to store any leftovers in an airtight container.
Storage Tips
To keep your S'mores Cookies fresh, store them in an airtight container at room temperature for up to one week. If you want to extend their shelf life, refrigerating them can help, although it may alter the texture slightly. For long-term storage, you can freeze the baked cookies. Simply place them in a single layer on a baking sheet to freeze, then transfer them to a freezer-safe container. This way, you can enjoy fresh, chewy cookies any time a craving strikes!
When you're ready to enjoy your frozen cookies, simply thaw them at room temperature or pop them in the microwave for a few seconds. This way, you can indulge in their warm, gooey goodness without the need for baking from scratch.
Nutrition Insights
While S'mores Cookies are undoubtedly a treat, it’s good to be mindful of their nutritional content. With ingredients like butter and sugar, these cookies are higher in calories and should be enjoyed in moderation. However, you can lighten them up by using alternative sweeteners or even substituting some of the butter with applesauce for a healthier twist.
Incorporating whole wheat flour can boost the fiber content of your cookies, making them slightly more nutritious without sacrificing taste. Additionally, consider serving your cookies with fresh fruit to round out the dessert and provide a refreshing contrast to the sweetness.
Questions About Recipes
→ Can I use regular marshmallows instead of mini marshmallows?
Yes, you can chop regular marshmallows into smaller pieces if preferred.
→ Can I freeze the cookie dough?
Absolutely! You can freeze the dough for up to 3 months.
S'mores Cookies
Get ready to experience the ultimate indulgence with these S'mores Cookies! Combining gooey marshmallows, rich chocolate chunks, and crunchy graham cracker bits, these cookies capture the classic campfire treat in every delicious bite. Perfect for parties or a cozy night at home, they bring the nostalgia of summer evenings into your kitchen year-round.
Created by: Harriet Collins
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 24 cookies
What You'll Need
S'mores Cookie Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chunks
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
How-To Steps
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.
In another bowl, whisk together the flour, baking soda, and salt. Gradually add to the butter mixture, mixing until just combined.
Fold in the chocolate chunks, mini marshmallows, and graham cracker crumbs until evenly distributed.
Preheat your oven to 350°F (175°C). Drop tablespoonfuls of dough onto ungreased baking sheets and bake for about 12 minutes, or until golden.
Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely. Enjoy your S'mores Cookies!
Nutritional Breakdown (Per Serving)
- Calories: 150
- Fat: 7g
- Carbohydrates: 20g